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Whole-Grain Mornings: New Breakfast Recipes to Span the Seasons Megan Gordon
Publisher: Ten Speed Press

Reprinted with permission from Whole-Grain Mornings: New Breakfast Recipes to Span the Seasons by Megan Gordon (Ten Speed Press, © 2013). Jan 27, 2014 - Why I picked this recipe: Blueberries, almonds, and rye are some of my favorite things to bake with. English | ISBN: 1607745003 | 2013 | EPUB | 184 pages | 13,5 MB. Feb 27, 2014 - Megan keeps some basic, but still whole grain, recipes like Whole-Grain Buttermilk Pancakes, Five Grain Porridge and The Very Best Oatmeal for those mornings where you want something familiar and relatively quick. Taste and season with more salt as desired. Recipes for Apricot The recipes span the seasons, and are organized first by seasonality and then by the time and effort required – Busy Weekdays, Slow Sundays and Brunch – with Spreads and Toppings closing each of the four sections. Serves 6-8 I love baked oatmeal and delicious breakfast options, so I will definitely be finding a copy of Whole Grain Mornings! Dec 19, 2013 - from Megan Gordon, Whole Grain Mornings: New Recipes to Span the Seasons. Feb 4, 2014 - Megan Gordon, “Whole-Grain Mornings: New Breakfast Recipes to Span the Seasons”. Feb 26, 2014 - That's part of the charm of her new cookbook Whole-Grain Mornings (Ten Speed Press, 2013). 'Whole-Grain Mornings': Breakfast recipes for four seasons. Jan 15, 2014 - We're delighted to be able to offer three copies of Megan Gordon's new cookbook: Whole-Grain Mornings: New Breakfast Recipes to Span the Seasons to our EYB members. Oct 28, 2013 - Megan Gordon, Whole-Grain Mornings: New Breakfast Recipes to Span the Seasons English | ISBN: 1607745003 | 2013 | EPUB | 184 pages | 13,5 MB A seasonal collection of enticing, comforting. It's the Whole-Grain Mornings Blueberry Breakfast Bars | Bob's Red Mill. Reprinted with permission from Whole Grain Mornings: New Breakfast Recipes to Span the Seasons by Megan Gordon. Feb 27, 2014 - She's also the author of a new cookbook, Whole-Grain Mornings: New Breakfast Recipes to Span the Seasons and is the force behind A Sweet Spoonful, a blog about her passion for healthy food and living.